One row per venue market, as the venue lists it. For the combined view, see the Top 100.
Scheduled end dates are provided by venues and may be later than closure or settlement. Closed means trading has stopped; resolution has not yet been confirmed by Predxy.
Showing 1–50 of 112297
| Market | Venue | Price | Status |
|---|---|---|---|
| Kalshi | 82% Above 0.559 | Open | |
| Kalshi | 82% Greg Rousseau | Open | |
| Kalshi | 62% Third Party Seller | Open | |
| Kalshi | 70% Trainium | Open | |
| Kalshi | 97% No | Open | |
| Kalshi | 75% No | Open | |
| Kalshi | 55% Tetairoa McMillan | Open | |
| Kalshi | 65% No | Open | |
| Kalshi | 88% No | Open | |
| Kalshi | 87% No | Open | |
| Kalshi | 74% No | Open | |
| Kalshi | 86% No | Open | |
| Kalshi | 61% No | Open | |
| Kalshi | 86% No | Open | |
| Kalshi | 81% No | Open | |
| Kalshi | 97% Over 6.5 points | Open | |
| Kalshi | 90% No | Open | |
| Kalshi | 87% No | Open | |
| Kalshi | 78% No | Open | |
| Kalshi | 97% Over 2.5 points | Open | |
| Kalshi | 55% No | Open | |
| Kalshi | 51% No | Open | |
| Kalshi | 88% No | Open | |
| Kalshi | 64% No | Open | |
| Kalshi | 71% No | Open | |
| Kalshi | 62% Over 20.5 points | Open | |
| Kalshi | 69% Over 19.5 points | Open | |
| Kalshi | 78% Over 16.5 points | Open | |
| Kalshi | 93% Over 9.5 points | Open | |
| Kalshi | 87% Over 13.5 points | Open | |
| Kalshi | 61% Ohio St. wins by over 3.5 points | Open | |
| Kalshi | 67% Ohio St. wins by over 2.5 points | Open | |
| Kalshi | 56% Ohio St. wins by over 4.5 points | Open | |
| Kalshi | 87% No | Open | |
| Kalshi | 93% No | Open | |
| Kalshi | 77% No | Open | |
| Kalshi | 69% No | Open | |
| Kalshi | 79% No | Open | |
| Kalshi | 82% No | Open | |
| Kalshi | 95% No | Open | |
| Kalshi | 96% No | Open | |
| Kalshi | 93% No | Open | |
| Kalshi | 97% Over 6.5 points | Open | |
| Kalshi | 92% No | Open | |
| Kalshi | 94% No | Open | |
| Kalshi | 57% No | Open | |
| Kalshi | 86% No | Open | |
| Kalshi | 97% Over 2.5 points | Open | |
| Kalshi | 67% No | Open | |
| Kalshi | 79% No | Open |